Delightful book about life in Languedoc....
Paperback: 282 pages
Publisher: Profile Books; Main edition (August 1, 2005)
Product Dimensions: 6 x 1 x 9 inches
Amazon Rank: 4828446
Format: PDF Text TXT book
Rich in truffles, oysters, olives, and eggplants, the Languedoc region of France is a gourmet’s paradise. It’s also full of wonders to explore—the secrets of olive oil and salt production, the Roquefort caves, and the miracle of the sparkling Perrier Springs. But is it the perfect place for an ambitious young chef to open a restaurant? Intrigued by Laurent Arrazat’s determination to achieve perfection on a shoestring, Patrick Moon rolls up his sl...
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